We are in contract for buying a C license once New York State Liquor Authority approves us to have it. As you may know this is very expensive and we can not serve beer for on site consumption. Part of me second guesses this choice. I want to be able to pour a beer for a customer to walk around with while they shop and it wouldn’t be that hard to offer a meat and cheese platter to satisfy our food requirement. And I love cheese so that part could even be fun for me…. and it would be a lot cheaper…. But then we would have the whole food and safety requirements and we would have to talk it over with our landlord / review our lease to see if we can even serve food.
I am over thinking it, I am sure… but I can’t stop thinking about it.